Amy Denney
Ramen Tatsu-ya opened Sept. 1 at 8557 Research Blvd., Ste. 126. Owner and chef Tatsu Aikawa serves traditional ramen with pork, mushrooms, scallions and noodles in a broth. Other menu items include edamame and pork potstickers. Takuya Matsumoto is the co-owner and chef. www.ramen-tatsuya.com



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