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Restaurant Dining Reviews in Downtown and Central Austin

Boomerang's

By Eric Pulsifer Friday, 12 March 2010 00:00

The meat pie is an iconic food for Aussies: What the breakfast taco is to Austin, the meat pie is to Australia.

Austin Restaurant Week kicks off this weekend

By Mary Tuma Friday, 26 February 2010 06:59

Starting Sunday, area residents can dine at more than 60 Austin restaurants for a fraction of the normal cost. Founded by Rare magazine, Austin Restaurant Week coordinates fixed three-course dinners at established and new eateries from $25–$35 and lunches for $10–$15. The biannual event, which follows the national restaurant week trend, began in 2007 with the idea that eating out shouldn’t always mean stretching your wallet.

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Chez Zee American Bistro

By Yvonne Lim Wilson Friday, 12 February 2010 00:00

Chez Zee American Bistro in West Austin is a kind of chameleon that takes on very different colors simultaneously with style and verve.

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West Lynn Street: Ninth to 13th streets

By Traci Rodriguez Friday, 15 January 2010 00:00

West Lynn Street resembles a small town with pedestrians walking from restaurants to businesses to a local grocery.

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The Pit Barbeque

By Eric Pulsifer Friday, 15 January 2010 00:00

Across the street from a wine bar, salon and yoga studio on Burnet Road is a barbecue joint that looks like an old house and feels like home.

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Tom's Tabooley

By Mary Tuma Friday, 15 January 2010 00:00

Tom and Brigid Abdenour have come a long way since pushing around a food cart filled with pita bread and baklava outside the University of Texas Co-op in the late ’70s.

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